French food notes - April 2019

In our series providing a sideways look at French food, we look at a foodie’s paradise with a cartoon connection

Churned out nice again: cream capital’s comic link

For foodies seeking a gastronomic escape, there is quiet seaside town (pop. around 3,600) in the baie des Veys in Calvados, Normandie that punches well above its weight.

Revered local products in Isigny-sur-Mer read like a shortlist for the national indulgence awards, and dairy farming is at the heart of them.

First, and perhaps most famously, there is its Appellation ...

To read the remaining 85% of this article, you need to either

Subscribe now to The Connexion and benefit from access to our archived articles since 2006

Freedom Subscription

Pay every three months. Our most flexible subscription.

Automatic renewal, cancel anytime

1 Year Subscription (12 editions)

1 year of great reading in print and online

Automatic renewal, cancel anytime

Digital Subscription (1 Year) (Our best value offer)

1 year of great reading online *no paper*

Automatic renewal, cancel anytime

Digital subscription (freedom - 3 months)

3 months of great reading online *no paper*

Automatic renewal, cancel anytime

More articles from Food and Drink
More articles from Connexion France
Other articles that may interest you

Loading some business profiles...

Loading some classifieds...