Meet the producers: clementines

Learn more about the production of Corsican clementines 

Jean-Georges and Mireille Marcadal started growing Corsican clementines back in 1976. “My parents were farmers, and I wanted to change from growing vines, so we started out with just five hectares of clementines, and gradually over the years we’ve expanded and now our two sons, Anthony and Vincent, also work on the ...

To read the remaining 85% of this article, you need to either

Subscribe now to The Connexion and benefit from access to our archived articles since 2006

1 Year (12 editions) (Our best value offer)

1 year of great reading in print and online

Subscription automatically renews so you don't miss an edition (but you can switch this off at any time!).

Freedom Subscription

Pay every three months. Our most flexible subscription

Subscription automatically renews so you don't miss an edition (but you can switch this off at any time!)

More articles from Food and Drink
More articles from Connexion France
Other articles that may interest you

Loading some business profiles...

Loading some classifieds...