Green news: February

Latest environmental, ecological and gardening news from France

Recycling project is in the can

On average, a French person consumes 76 cans of fizzy drink or beer every year, often bought at lunchtime with a sandwich from a fast-food retailer. Usually, the aluminium cylinders end up incinerated after being thrown in a standard rubbish bin. To combat this trend, a graduate from Toulouse Business School, Charles Dauzet, has created Can’ivor, a collection point for used canettes.

His small business manufactures the collectors out ...

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