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4,700 menus showcasing the evolution of French diplomacy up for auction
Collection of over 4,700 menus showcases the evolution of French diplomacy
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'Natural wine' on rise in France: what is it and is it any good?
Vigneron and winemaker Jonathan Hesford explains this alternative to over-manipulated products
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French bakers attempt to make world’s longest baguette
The world-record bid, which must beat 132.62 metres, brings new meaning to the phrase ‘breaking bread’
It’s not small beer
Artisanal brewer numbers have soared from just 200 in 2007 to 1,300 today
Artisanal brewers have grabbed a 5% share of the French beer market.
More drinkers are turning from old-style lagers and opting for beers with a range of flavours, brewed locally and that are environmentally friendly.
More than 500 beers are for tasting at the Paris Planète Bière festival on March 25 while artisanal beer has its own Brasseries Artisanales salon in Paris on March 17 and Saint-Malo on March 23.