Interview: American chef Jane Bertch on living out her food dreams in France Jane Bertch was sent to Paris for her banking career but ended up starting a successful cookery school
How to make traditional French bread Discover artisanal baker Issa Niemeiier-Brown's 'simple and pure' recipe for a perfect baguette
Frogs’ legs was a British dish long before it became French delicacy Ancient Britons enjoyed the food 8,000 years ago, archaeologist claims
news Chateaux bargains to be had as Chinese investors leave Bordeaux vineyards Currency restrictions prompt sales, offering potential bargains for new buyers
Montélimar nougat wins special protection: what does this mean? The European Commission confirmed the status for the famous sweet treat this week
Know your cheeses and their seasons: which to eat in France in December Kitchen staples sit alongside local dairy delicacies as winter begins
A Corsican drink is 'behind the creation' of Coca-Cola, researchers claim A new owner of brand is leading the fight with the US giant for recognition
French winter warmer recipes: Boeuf bourguignon This delicious beef stew braised in red wine is a standard of Parisian bistros
EU faces legal challenge from French lawyer over weedkiller sale decision Corinne Lepage fighting decision to allow glyphosate to be sold in Europe for another 10 years
Olive oil prices in France set to fall with bumper harvest in sight Costs per litre rose by over €4 in the previous three years
Nutrition label will not be mandatory on food in France, Health Minister says 1,400 companies have signed up to the rating scheme
French wine producers fear price increases as a result of US election The US is France’s fourth-largest trading partners, but tariffs may threaten exports
Boulangers battle to save real bread in France The country is renowned for its artisan loaves, yet there has been a shift towards cheap industrial bread Popular lunch voucher system to be revamped in France France at risk of shortage of citrus fruits after Spanish floods Know your cheeses and their seasons: which to eat in France in November
French winter warmer recipes: Choucroute garnie This simple Alsatian dish of fermented cabbage, potatoes and sausages is best served with beer French wine production faces sharp decline Which fruits, vegetables and fish are in season in France this November? Concern over Mercury levels in canned tuna sold in France Village in south-west France celebrates its world-famous peppers Letters: Vegetarians can cook at home and leave French restaurants to the rest of us
Allergy tracking app to ease shopping difficulties created by French students Innovative app by students helps allergy sufferers scan products and share tips, enhancing supermarket experiences.
France's latest tasty trend mixes food with games Combining the French love of cheese, wine and chocolate with escape rooms has resulted in a new concept – food gaming
Best restaurant in world is in France, say Tripadvisor reviews The eaterie’s original dishes, top-notch service and beautiful setting were all praised
Which fruits, vegetables and fish are in season in France this October? Beginning of autumn sees wide array of hearty vegetables make their way back onto plates
Know your cheeses and their seasons: which to eat in France in October Unpasteurised cow’s milk cheeses are the best choices for this month
Mythbuster: France has 258 varieties of cheese A famous quote by Charles de Gaulle is often rolled out in discussion... but is it correct?
Finding and harvesting nuts in France Exploring the culinary and practical uses of walnuts from a part-time paysanne
Wine crisis: France looks to tear up 30,000 hectares of vines It comes as younger people are drinking less wine
American chain Dairy Queen to open up to 200 outlets in France Stores are likely to run on a franchise model
Why this popular nut spread from Algeria is now banned from sale in France The spread became a surprise hit this summer, selling thousands of units
France launches health inquiry across the population The study is starting with a trial and is set to be rolled out nationwide next year
Braderie de Lille 2024: Mussel shells to be made into benches Several hundred tonnes of mussels will be consumed over the festival, which dates back to the 12th century
Popular Mont d’Or cheese 'season' begins in France and runs until May 2025 The cheese is a staple of autumn and winter tables
What fruit, vegetables and fish are in season in France this September, 2024 Government website lists locally available produce and offers healthy recipes using them
Consumer group finds ‘best milk chocolate’ in French supermarkets The best bar stood out for its pure ingredients and costs less than €3 per 100g
Know your cheeses and their seasons: which to eat in France in September Cheeses with a stand-out flavour are recommended for the month
Possible botulism outbreak linked to French market food, five hospitalised All had eaten the same artisan product sold at markets and fairs in central France and the jars were not correctly sterilised
France’s annual supermarket wine sales: dates and deals autumn 2024 Bottles of Bordeaux, Côtes-du-Rhône, Bourgogne and Champagne are available at low prices
Shop olive oil: French consumer group names cheapest healthiest option It is now rare to find a litre of olive oil for less than €10
Which iconic French brands are the most beloved? It is likely you have products from at least some of these marques in your home, even if you do not live in France
Danone drops Nutri-Score label on drinkable yoghurts after downgrade The creator of the Nutri-Score has said the change is a “deplorable” step backwards
Mussels recalled across France over expiry date error Batches of products with wrong dates were sold in E.Leclerc supermarkets
Vegan version of Nutella to launch in France Plant-based alternative is more expensive than classic spread
French chef bakes innovation with 3D biscuit printer Engineer-turned-pastry chef Marine Coré-Baillais's invention is elevating the art of pastry-making and even includes edible plates and cups
Help pick agave plant in Marseille so it can be made into liquor It will be the third batch of ‘agave’ spirit made by company
Letters: Readers spar over French 'obsession' with meat Vegetarians argue that it is 'bad for our health and the planet' rather than the 'epitome of dining'
Major French supermarket chain issues product recall for dessert Batches were contaminated with salmonella and could lead to severe food poisoning if eaten
Customers across France urged to return this cheese to supermarkets The Reblochon de Savoie was found to be contaminated by a dangerous Staphylococcus bacteria
Locals fear Champagne expansion would lead to price hike Fortunes may be won and lost under the proposed changes to the prestigious grape-growing area
French chef who pioneered nouvelle cuisine dies at age of 91 The record-breaking three Michelin star chef Michel Guérard has been hailed as a ‘culinary legend’
In praise of the wonderful variety of tomatoes found at French markets Seasonal, succulent, sunset-hued – our writer describes some of her favourite
French plums are source of pride and celebrated in Agen in late August Sue Adams looks at the many uses of this ancient fruit – and why harvest time is a wonderful sight
Comment: Croissant changes must not lose authenticity of great French pastry Innovative twists on traditional recipes are redefining the classic pastry and should be celebrated, writes Peter Wyeth
Urgent farm cheese recall after 72 fall ill with salmonella in France Most of the contaminated cheese is thought to have been sold via markets with people affected mainly living in Puy-de-Dôme, Corrèze, or Creuse
Comment: The French can't get enough of British grub Columnist Samantha David says that British restaurants near her could not be more popular despite low rankings by French people for the UK in a global cuisine survey
Deli voted best in France operates out of a caravan A tiny caravan has been turned into a popular épicerie near Baulou (Ariège)
Olive oil in France hit hard by soaring prices and fraud The number of fraudulent schemes for the ‘liquid gold’ is at a record high
Comment: France's obsession with eating dead animals must end Columnist Nick Inman says that meat production is a luxury the environment can ill afford
Is foraging for food viable in France? Wild food can be found in abundance throughout France's countryside, but identifying it is less simple
Meat sold in French supermarkets recalled over health fears Sausages, burger patties and minced meat are affected
See 7 French supermarket items on watchdog’s ‘scam products’ list ‘Basil’ soup with 0.2% basil, and ‘olive’ breadsticks that use palm oil are among products highlighted in the group’s new hit list
Which French supermarket has the best gluten-free range? An increasing number of supermarkets stock food suited to dietary restrictions
Common food additive used in France linked to coeliac disease One of the most common food additives, present in thousands of products, could promote the development of autoimmune conditions
If your table salt in France is looking a strange colour…lucky you! The famous French brand is celebrating its 90th anniversary with a special golden idea
Beef products sold in French supermarkets recalled over E.Coli fears Second recall in a week of products potentially infected with bacteria
Cantal cheese recalled across France over E.Coli concerns Cheeses were sold in major supermarkets including Auchan, Carrefour and E.Leclerc
Chicken sold in French supermarkets recalled over listeria concerns Products include thighs and wings from the well-known Loué brand. Refunds are available
Red wine sales in France plummet as white and rosé triumph Young people’s drinking habits and a broader decline in alcohol consumption are thought to explain the reversal
Calls to change Champagne grape picker conditions after deaths in 2023 Five seasonal workers died in heatwave temperatures last year
French supermarket pineapples recalled over pesticide levels Recall affects supermarkets across country including Carrefour
Are there dairy-free ice cream and other similar products in France? Alternative foods to suit dietary restrictions are becoming more popular
Why this little French fish has its own quality label The famed Collioure anchovy is the only fish in France with a prestigious PGI label, but why it is such a gourmet favourite?
Is horse meat still eaten in France? Can I buy it at a butchers? Horse meat is a French delicacy but many people are against eating it
French strawberries 25% cheaper as 2024 sees bumper crop ‘Buy French’, urge producers, as the harvest peak is set to last all month
Which supermarket do French people prefer for food shopping? Major brands such as Leclerc and Intermarché do not even make the top five
4,700 menus showcasing the evolution of French diplomacy up for auction Collection of over 4,700 menus showcases the evolution of French diplomacy
'Natural wine' on rise in France: what is it and is it any good? Vigneron and winemaker Jonathan Hesford explains this alternative to over-manipulated products
French bakers attempt to make world’s longest baguette The world-record bid, which must beat 132.62 metres, brings new meaning to the phrase ‘breaking bread’