-
Watchdog highlights Christmas food shopping ‘scams’ in France
Pastries with palm oil, excess packaging, inflated prices…vote for the worst ‘scam’ in this food watchdog’s annual contest
-
Epidemic alerts raised in France: see how your area is affected
Bronchiolitis is bad nationwide while flu indicators are increasing in the north and east
-
Cheaper but slower… €10 train fare for Paris to Brussels route
Ticket sales are already open for journeys up to the end of March
More stars, fewer restaurants
The 2016 Michelin Guide has 54 more stars, nine fewer restaurants and a whole new category
THE Michelin Guide 2016 has nine fewer restaurants than last year, but 54 more stars.
Its launch has been accompanied by a photography exhibition of portraits of France’s three-star chefs by Stéphane de Bourgies. The photos will be on public display at the annual Taste Paris food show from February 11-14.
This year’s guide has a new category to add to the three-star system and the Bib Gourmand (for good three-course meals under €36 in Paris and €32 elsewhere) - L’Assiette is awarded to restaurants that serve a good standard of food but have not yet reached the levels of a star or cost of a Bib Gourmand.
Paris has two new three-star restaurants: Alain Ducasse‘s restaurant at the Plaza Athénée Hotel and Christian Le Squer’s Le V at the George V Hotel.
The capital also has five of the ten new two-star restaurants: Mathieu Pacaud’s Histoires, Jean-François Piège’s Le Grand Restaurant and Christophe Moret’s L’Abeille at the Shangri-La Hotel. Jérôme Banctel wins for both his Sylvestre at Hotel Thoumieux and Le Gabriel at La Réserve.
New two star restaurants in France:
Bordeaux, La Grande Maison – Joël Robuchon
Colmar, JY’S - Jean-Yves Schillinger
Megève, 1920 - Julien Gatillon
Mougins, Paloma - Nicolas Decherchi
Wingen-sur-Moder, Villa René Lalique - Jean-Georges Klein
Forty-two restaurants receive their first star including Gordon Ramsay’s Le Pressoir d’Argent in Bordeaux. Seven are located in the capital, the rest scattered around the country.
ALSACE, CHAMPAGNE-ARDENNE, LORRAINE
Baerenthal - L’Arnsbourg
Strasbourg - Au Crocodile
AQUITAINE, LIMOUSIN, POITOU-CHARENTES
Massignac - Dyades
Saint-Émilion - Les Belles Perdrix (Château Troplong-Mondot)
Bordeaux - Le Pressoir d’Argent – Gordon Ramsay
AUVERGNE, RHÔNE-ALPES
Annecy - L’Esquisse
Bagnols - 1217 (Château de Bagnols),
Lyon - Le Passe-Temps
Lyon - PRaiRiaL
Machilly - Le Refuge des Gourmets
St-Martin-sur-la-Chambre - Le Clocher des Pères
Thonon-les-Bains - Raphaël Vionnet
Venosc / Les Deux-Alpes - Le P’tit Polyte (Chalet Mounier Hotel)
BURGUNDY, FRANCHE-COMTÉ
Beaune - Le Carmin
Dijon - La Maison des Cariatides
BRITTANY
Sainte-Marine - Les Trois Rochers (Villa Tri Men)
La Gouesnière - La Gouesnière (Maison Tirel Guérin)
Porspoder - Le Château de Sable
Quimper- Allium
Roscoff - Rackham
CORSICA
Belgodère - I Salti
LANGUEDOC-ROUSSILLON, MIDI-PYRÉNÉES
Nîmes - Jérôme Nutile (Le Mas de Boudan)
Toulouse - PY-R
Toulouse/Castanet-Tolosan - La Table des Merville
ÎLE-DE-FRANCE
Paris 2nd Saturne
Paris 7th Nakatani
Paris 8th Lucas Carton
Paris 15th Neige d’Été
Paris 16th Hexagone
Paris 16th Pages
Versailles (78) La Table du 11
NORD-PAS-DE-CALAIS, PICARDIE
Lille - La Table (Clarance Hotel)
Valenciennes/Raismes - La Grignotière
NORMANDY
Argentan - La Renaissance
Caen - Initial
Caudebec-en-Caux - Manoir de Rétival
LOIRE
Angers - Le Favre d’Anne
PROVENCE-ALPES-CÔTE-D’AZUR
Juan-les-Pins - La Passagère
Nice - Jan
Gordes - Pèir
Tourrettes - Faventia
Forcalquier/Mane - Le Cloître
The Michelin France Guide will be available from February 5, 2016.