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Recipe: Corsican fiadone cheesecake
This easy-to-make cake is a traditional crowd-pleasing dessert
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Recipe: Flemish beef and beer stew
This hearty dish featuring French pain d’épice (spice bread) and gnocchi is sure to warm you up during the cold winter months
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Veggie burgers and plant-based sausages: French farmers and consumers react to name ruling delay
The EU failed to reach final agreement to draft rules governing plant-based naming
It’s not small beer
Artisanal brewer numbers have soared from just 200 in 2007 to 1,300 today
Artisanal brewers have grabbed a 5% share of the French beer market.
More drinkers are turning from old-style lagers and opting for beers with a range of flavours, brewed locally and that are environmentally friendly.
More than 500 beers are for tasting at the Paris Planète Bière festival on March 25 while artisanal beer has its own Brasseries Artisanales salon in Paris on March 17 and Saint-Malo on March 23.
