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Bread, bacon and beans: British food habits on trial in France
Columnist Samantha David carefully navigates a discussion with a taxi driver on a delicate subject: the French breakfast
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France's new foreign income rules are making our lives complicated
Readers outline their struggles in getting French nationality
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France's DPE energy rules may leave beautiful older homes worthless
Connexion reader's 500-year old home was rated F
Banks called to account
Readers finding it difficult to open a bank account in the UK may be interested to hear I have managed to do so.
I had been trying for ages, largely with no reply from the banks, although none actually refused when I applied – just didn’t call back.
I’m happy to report there’s no such difficulty with Santander: downloaded the form, applied by post for EU Basic Current Account. No hassle, job done, helpful on the ‘phone etc.
Stephen Mole, by email