En saison: What to put on your plate in March
Artisan cheese of the month: Crottin de Chavignol
Local speciality: Anis de Flavigny
Concern over pesticide levels in fruit and veg
French eggs to go free-range only
Look out for new US fast food chain
Listeria scare prompts ham recall
Market gardeners launch 'Zero Pesticide' label
French wine harvest 'smallest since 1945'
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