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Coffee recalled across France due to cancer concerns
Consumers are advised to stop consuming the product
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Around 700 people poisoned by wild mushrooms in France this autumn
See how to identify mushrooms safely, store and cook them properly
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Recipe: Multicoloured autumn brassica purées
A delicious side dish from the latest culinary volume from the esteemed Ferrandi Paris cookery school
Contest launched to find best saucisson
A sausage lovers’ club from Ardèche is launching a contest to find the world’s best salami in June 2018 - as well as the wine and bread that go best with it.
Producers will compete for the Rabelais Medal, named after the 15th century writer who coined the word saucisson.
To nominate the maker of your favourite (whether a sole trader or large chain), email: academie@mondialdusaucisson-medaillerabelais.com
